Pierre Marcolini - Chocolatier

Pierre Marcolini is a luxury chocolate maison founded in Brussels in 1995 by master chocolatier Pierre Marcolini. Known for his expertise, Marcolini is a World Champion in Pastry and a European Pastry Chef Champion. The brand is a pioneer of the Bean-to-Bar movement, controlling every stage of chocolate production and sourcing rare cocoa beans from single-origin estates around the world. With over 50 boutiques globally, including locations in Belgium, France, Monaco, Japan, and Taiwan, Pierre Marcolini emphasizes ethical craftsmanship and creativity. The company offers a range of artisanal chocolates, including single-origin bars, pralines, and ganaches, as well as signature collections and luxury gifting options. Their products are designed for discerning clientele who appreciate premium, ethically crafted chocolates, making them ideal for special occasions and culinary enthusiasts. The brand is committed to sustainability and maintaining direct relationships with independent producers, reinforcing its reputation in luxury chocolate craftsmanship.