Prodolce

The idea and intention behind Prodolce was to introduce a new wine to the market that would cater to a market that wanted a subtly sweeter wine. The "secco" part of the word Prosecco means "dry" and Prosecco's by their very nature are a dry tasting wine. However, our "Prodolce" is pleasantly but subtly sweet, which translates as "dolce", hence "Prodolce" was born! The Count ‘Piovene' family, our co-founders, have their origins in the Veneto region where Prosecco originates and is produced. The family's original residence dates to 1540 and designed by the famous architect "Palladio" and is now a UNESCO listed building. The family already produces a high-quality range of Prosecco DOC and DOCG. Like our fine pairing of grapes, we have melded three families together to produce an exceptional balance of history, knowledge and experience - with the exuberance of young talent to keep us on trend and in the moment, knowing Prodolce will become timeless. The result is a bubbly wine with a subtle sweetness to will appeal to all sparkling wine drinkers. The sweetness is not overpowering, but the bubbles have an immediate impact without taking over the spirit of the wine. A splendid, vegan friendly, drink that you can savour at any time of day or night. Best served super chilled!