SZ

Seafood New Zealand

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New Zealand's seafood industry plays a key role in the country's economy, contributing around $2 billion in export dollars and employing more than 20,000 people, who provide New Zealand and the world with high quality, nutritious and great tasting seafood. Seafood New Zealand works closely with the seafood industry primarily through five sector-specific entities: Aquaculture New Zealand, Deepwater Group, Fisheries Inshore NZ, NZ Rock Lobster Industry Council, and Pāua Industry Council. It has a focus on key strategic initiatives and promotes sustainable, nutritious and responsibly-caught seafood. (formerly New Zealand Seafood Industry Council Ltd)

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Seafood New Zealand's headquarter address
Line 1: 7 Waterloo Quay, Wellington, NZ
Line 2: 7 Waterloo Quay
Seafood New Zealand's industries
Fisheries
Seafood New Zealand's technology
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People working at Seafood New Zealand
CE
Craig Ellison
Executive Chair
Wellington, Wellington Region, New Zealand
JH
Jeremy Helson
Chief Executive at Seafood New Zealand
Wellington, Wellington Region, New Zealand
KO
Karen Olver
Business Services Manager
Wellington, Wellington Region, New Zealand
JJ
Janan Jay Jedrzejewski
Communications Advisor
Wellington, Wellington Region, New Zealand
CW
Cathy Webb
Seafood Standards Manager
Wellington, Wellington Region, New Zealand
AT
Amelia T.
Policy Analyst
Wellington, Wellington Region, New Zealand
CG
Chanel Gardner
Seafood Standards Council Industry Representative
Wellington, Wellington Region, New Zealand
LH
Lesley Hamilton
Communications Manager
Wellington, Wellington Region, New Zealand
SL
Sharon Larsen
Client Services Manager
Wellington, Wellington Region, New Zealand
OS
Owen Symmans
CEO
Wellington, Wellington Region, New Zealand
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