Verde Ops

Verde Ops, LLC is an outsourced operations firm devoted to providing food science operational knowledge, execution and support to plant-based food and beverage companies. We are at the intersection of food and physical health. Verde Ops offers food science expertise to both food manufacturing and foodservice segments of the food and beverage industries. Areas of Food Science covered include: Food Safety and Quality Assurance, Food Microbiology, Sanitation Management, Food Processing and Preservation, Food Product Development, Sensory Evaluations of Foods, Food Chemistry, Food Analysis, Nutrition Science, Immunology, Epidemiology, Public Health, and Microbial Ecology. Specialties: Controlled Ecological Life Support Systems. Advanced Life Support. Controlled Environment Agriculture (CEA). Food Science and Food Processing Technologies. Pathogenic Food Microbiology. Antibiotic Resistance. Plant-Microbe Interactions. Agriculture and related food safety practices throughout the food supply chain, including manufacturing and retail/foodservice. Food regulatory requirements such as those overseen by state, federal (e.g., USDA, FDA) and other government jurisdictions. Risk mitigation strategies for food hazards. Food importing, exporting, storage, and distribution. Interface of food safety and public health (e.g., food workers and communicable diseases). Microbial Ecology. Biological Control of Foodborne Pathogens. Sanitation Management. Environmental Microbial Monitoring. FSMA. HACCP. PCQI. GFSI. SQF. Whole Food Plant-Based. Science-Based Nutrition. Public Speaking. Long Distance Running. Photography. Verde Ops, LLC is at the intersection of health, wellness, fitness and artistic expression. Verde Ops is the parent company of: TEAM BROADBENT Running Belle Photography Vaquera Lucky Horseshoes Girasol Jewelry & Pyrography