Andreas Nagel
About
Andreas Nagel is from Stuttgart Region, Germany. Andreas is currently Head of Food Technology and Nutrition Center at JRS J. Rettenmaier & Söhne, located in Rosenberg, Baden-Württemberg, Germany. Andreas also works as Business Line Manager Animal Health / Product Manager Hydrocolloids at JRS PHARMA, a job Andreas has held since Jan 2013. Another title Andreas currently holds is Research & Development Project Manager at JRS J. Rettenmaier & Söhne.
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Andreas Nagel's current jobs
http://www.jrspharma.de
Development of thickening agents, stabilizers and gelling agents for food applications www.jrs.de
Institute of Food Science and Biotechnology, Chair of Plant Foodstuff Technology, Hohenheim University, Stuttgart, Germany Chiang Mai University Thailand Main focus: Recovery, fractionation and analysis of polysaccharides. Project: "Integrated tropical fruit processing by recovery of food ingredients from processing residues, particularly from mango peels" https://sfb564.uni-hohenheim.de/83878
Internship, application department
Internship, gelatine- production