Eva Maria Achata Gonzales

Eva Maria Achata Gonzales is from Ireland. Eva Maria Achata is currently Researcher PhD Student at University College Dublin. School of Biosystems and Food Engineering.. In Eva Maria Achata's previous role as a Visiting researcher: at University College Dublin, School of Biosystems and Food Engineering., Eva Maria Achata worked in until Dec 2013. Prior to joining University College Dublin, School of Biosystems and Food Engineering., Eva Maria Achata was a Lecturer at Department of Agro industrial Engineering, Private University of Tacna at UPTacna and held the position of Lecturer at Department of Agro industrial Engineering, Private University of Tacna. Prior to that, Eva Maria Achata was a Research and Development Engineer at Costa Products - MOLITALIA S.A. from Jan 2005 to Dec 2006. Eva Maria Achata started working as Technical Project Coordinator at Bebidas Latinas S.A.C. Lima, Peru. in Jan 2004. From Jan 2003 to Dec 2004, Eva Maria Achata was Lecturer in Food Engineering: Thermal treatment of foods, Dehydration and shelf-life of foods. at Saint Mary Catholic University.. Prior to that, Eva Maria Achata was a Research and Development Engineer - Instant dry soups, Instant dry breakfast. at ROMA E.I.R. Ltda. from Jan 2001 to Dec 2003.