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Rebecca Reis Miller

Operations and Business Development
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Email: ****@****.***
Location: The Villages, Florida, United States
Current employer:
The Villages Grown™
Current title:
Vice President Operations
Last updated: 21/05/2023 23:52 PM
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About

Rebecca Reis Miller is from The Villages, Florida, United States. Rebecca works in the following industries: "Non-profit Organization Management", "Food Production", and "Health, Wellness & Fitness". Rebecca is currently Vice President Operations at The Villages Grown™, located in The Villages. Rebecca also works as Consulting Partner at Seed2Source, a job Rebecca has held since Sep 2015. In Rebecca's previous role as a Vice President Operations at Body Balance System, Rebecca worked in Las Vegas, NV until Jan 2020. Prior to joining Body Balance System, Rebecca was a Managing Member at Lake Nona Deli & Market, LLC and held the position of Managing Member at Orlando, FL. Prior to that, Rebecca was a Managing Partner at Growing Synergy, based in Orlando, Florida Area from May 2011 to Aug 2014. Rebecca started working as Co- Founder, Advisor at Slow Food Orlando in Orlando, FL in Jan 2007. From Feb 2008 to Jun 2011, Rebecca was Vice President at Sustainable Synergy, Inc., based in Orlando, Florida Area. Prior to that, Rebecca was a Manager of Marketing and Communications at Heart of Florida United Way from May 2006 to Aug 2007. Rebecca started working as Market Coordinator at Orlando Regional Chamber of Commerce in Jan 2006.

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Rebecca Reis Miller's current jobs
Company: The Villages Grown™
Title: Vice President Operations
Period: Mar 2018 - Present (6 years, 9 months)
Location: The Villages

The Villages Grown™ (‘TVG’) is a vertically integrated, 84-acre, Controlled Environment Agriculture (‘CEA’), year-round, produce growing operation located in Central FL. TVG is comprised of technologically advanced (‘clean-tech’) vertical greenhouses (primarily hydroponics and aeroponics), a clean-tech processing center, local farm network aggregation division, hyper-local distribution fleet and wholesale and retail outlets that are all supported by medical culinary wellness programs. We grow a variety of NON-GMO, pesticide-free, chemical-free crops including microgreens, lettuces, cucumbers and tomatoes. We grow 365-days a year with consistent nutrient density, taste, look, size and feel. This multi-phased project is one of the largest local food system operations of its kind in the U.S. yielding over 6 million pounds of produce in its first year, while doubling with future expansions. The company focuses on nutrient-dense food offerings with a ‘food-as-medicine’ approach to health and wellness. TVG leads with Global GAP compliance for the utmost in Food Safety protocols and processes. We have our own in-house distribution fleet to promote a hyper-local food system while focusing on delivering product within a 2 to 48-hour window upon harvest which not only ensures that the product’s vital nutrients are at optimal peak nutrition, but also that the product’s shelf-life is 2 to 3 times longer. The Villages Grown is located in The Villages, Florida, America’s premier Active Adult Retirement Community, and ensures that the approximately 155,000+ residents and 20,000+ employees achieve optimal health through hyper-local food access and educational wellness programs. The Villages Grown produce is also distributed within the Central FL community including food service establishments, hospital networks, healthcare facilities, restaurants, resorts & hotels, schools, and select retailers.

Company: Seed2Source
Title: Consulting Partner
Period: Sep 2015 - Present (9 years, 3 months)
Location: Orlando, Florida Area
Rebecca Reis Miller's past jobs
Company: Body Balance System
Title: Vice President Operations
Period: Oct 2017 - Jan 2020 (2 years, 3 months)
Location: Las Vegas, NV
Company: Lake Nona Deli & Market, LLC
Title: Managing Member
Period: Oct 2011 - Jul 2016 (4 years, 9 months)
Location: Orlando, FL

Located in the heart of Lake Nona's Village Walk, Lake Nona Deli and Market offers the community a deli, pizzeria and market in one. We are proud to feature Boar's Head Meats & Cheeses, Olde Hearth Bread's, and a plethora of local, farm fresh foods.

Company: Growing Synergy
Title: Managing Partner
Period: May 2011 - Aug 2014 (3 years, 3 months)
Location: Orlando, Florida Area

Growing Synergy is a sustainable food and agricultural business consultation and distribution company. The company distributes beef, lamb, veal, poultry, eggs, and dairy from Florida to consumers, chefs, hoteliers and restaurateurs.

Company: Slow Food Orlando
Title: Co- Founder, Advisor
Period: Jan 2007 - Jan 2012 (5 years)
Location: Orlando, FL
Company: Sustainable Synergy, Inc.
Title: Vice President
Period: Feb 2008 - Jun 2011 (3 years, 4 months)
Location: Orlando, Florida Area
Company: Heart of Florida United Way
Title: Manager of Marketing and Communications
Period: May 2006 - Aug 2007 (1 year, 3 months)

Responsible for all special events, and marketing initiatives set forth for the 2006/2007 campaign season. In order to build community awareness, I ran the community market in College Park and developed relationships with business owners in the district. All proceeds from the market went back toward the United Way campaign.

Company: Orlando Regional Chamber of Commerce
Title: Market Coordinator
Period: Jan 2006 - Jan 2007 (1 year)

Served as Market Coordinator for Breakfast Club America

Rebecca Reis Miller's education
Feminist Majority Leadership Alliance
BA
2001 - 2002
American Society for Public Administration
MPA
2006 - 2008
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