Silvia Berciano
About
Silvia Berciano is from Boston, Massachusetts, United States. Silvia is currently Director, Nutrition & Health Innovation at WISEcode, located in Boston, Massachusetts, United States. Silvia also works as Entrepreneurship Advisor, Food & Nutrition Innovation Institute at The Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy at Tufts University, a job Silvia has held since Sep 2022. In Silvia's previous role as a Research Director, Food & Nutrition Innovation Institute at The Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy at Tufts University, Silvia worked in Boston, Massachusetts, United States until Mar 2022. Prior to joining The Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy at Tufts University, Silvia was a Co-Founder at Baravena and held the position of Co-Founder at Greater Boston Area. Prior to that, Silvia was a Doctoral Researcher, Precision Nutrition & Data Science at USDA Jean Mayer Human Nutrition Research Center on Aging, based in Boston, Massachusetts from Oct 2016 to Feb 2021. Silvia started working as Founder / Chief Scientific Officer at Ethos Genomics in Greater Boston Area in Sep 2016. From Oct 2013 to Aug 2016, Silvia was Predoctoral Researcher at IMDEA Alimentación, based in Madrid Area, Spain. Prior to that, Silvia was a STEM Ambassador at STEMNET, based in London, United Kingdom from Nov 2012 to Oct 2013.
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Silvia Berciano's current jobs
Silvia Berciano's past jobs
Baravena Foods is a manufacturer and marketer of food products designed to bring people together while providing healthier nutrition at the minimum environmental cost. The company's first products are ultra-creamy, high-fiber frozen desserts made with oats and functional ingredients in delicious flavors that celebrate our Hispanic roots. All our products are 100% plant-based and free from major allergens.
The Jean Mayer USDA Human Nutrition Research Center on Aging (HNRCA) at Tufts University is one of the largest research centers in the world studying human health and aging and their relationships to nutrition and lifestyle.
Ethos Genomics is revolutionizing maternal and perinatal healthcare through personalized nutrition. Together with pioneering scientists in this field, we have developed the Serenist platform, which integrates genetic, metabolic, and lifestyle data to offer tailored prenatal and postnatal nutrition programs. Our mission is to optimize infant and maternal wellness before, during, and after pregnancy, recognizing that health starts before conception.
Imdea Food is a nutrition research institute created with the mission of investigating the role of the diet in human health and translating scientific evidence into healthier food products that contribute to the wellbeing of the population.
STEMNET is the largest provider of education and careers support in science, technology, engineering and mathematics (STEM). We work with schools, colleges and others working with young people across the UK, with the mission of improving lives through world-leading science, technology, engineering and mathematics education.